Italy's largest vegetable garden!
The story of Finagricola in La Repubblica
The story of Finagricola, in the Sele plain in the province of Salerno, is the emblem of a classic and natural product, which goes from the land to the shelves of Coop, on the double front of Freschissimi and Fior…
Datterino undisputed king of show cooking at the Salone della Dieta Mediterranea in Paestum
On Saturday 28 and 29 May, Cosi Com’è will be a guest of the Mediterranean Diet Exhibition in Paestum with two extraordinary show cookings, within the prestigious spaces of the former Cafasso tobacco factory.On May 28, with the social Chef…
Science meets food
With two important investments, Finagricola continues its climb towards agriculture 4.0. These are two new technologies: the first is a Maf Roda optical grader with a capacity of 100 quintals per hour; the second concerns the sanitization process of the…
Finagricola obtains the HALAL certification
Our certification portfolio is enriched with the Halal certification From the Arabic term which means “lawful”, it serves to certify that the products of the agri-food, cosmetics, chemical and pharmaceutical products, body and health care products, financial and insurance sectors,…
Catering fund, concrete help also for purchases from agricultural and food supply chains
There are also products from agricultural and food chains that enhance the local raw material among the purchases for which a non-repayable contribution is recognized to the Ho.Re.Ca. sector. to deal with the economic damage of the Covid-19 emergency. This…